Silent Wurst
Instead of doing a boring how-to of cooking a sausage, I set it to music and subtitles silent-film style. Enjoy.
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Instead of doing a boring how-to of cooking a sausage, I set it to music and subtitles silent-film style. Enjoy.
My Life in Germany - Expectations vs Reality | Ali's Adventures
May 3, 2012 @ 2:49 pm
[…] lunch meat aisle in the grocery store is overwhelmingly filled with more varieties of ham, salami, sausage, and other pork products than I thought existed. Even different shapes of the same exact meat […]
February 24, 2011 @ 7:51 pm
Very creative idea for giving a recipe. I’m hungry now.
February 22, 2011 @ 9:30 am
THAT is hilarious! Well done! Poor naked wurst!
February 23, 2011 @ 9:35 pm
It wasn’t poor, it was indeed tasty. Thanks for the comment. I quite enjoyed doing the video.
February 22, 2011 @ 5:42 am
I love the music you picked for this 🙂
February 22, 2011 @ 8:33 am
Thanks.
February 21, 2011 @ 9:30 pm
Hmmmm, delicious! But where is the Curry-Ketchup? 🙂 And why is the sausage naked?
February 21, 2011 @ 9:35 pm
Hmm.. I don’t actually have any Curry-Ketchup. Remember our discussion about “knackige wurste”? I like the naked ones because it is just meat, no skin.
February 21, 2011 @ 10:37 pm
No Currywurst? Hmmm…. you have to try. It’s so good. So, do you take the skin off or do you buy them like that?
February 22, 2011 @ 8:33 am
I have tried currywurst, I just don’t keep curry ketchup at home. You buy them naked. Now that I know what to look for a lot of the butchers that I have looked at have this type of sausage. The best currywurst place in town uses the naked ones too.
February 23, 2011 @ 2:59 pm
I make my own by just mixing ketchup with some curry powder. Hmmm…. Lecker!
February 23, 2011 @ 9:36 pm
Yeah, I guess I could, but it isn’t a part of my daily cooking plan. I’m happy just enjoying it at “Mensa Drei” which makes it in all different spicy levels.